Burundi Gakenke Natural G1

Burundi Gakenke Natural G1

$14.50$220.00

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  • $4.60/lb for 50 lbs.
  • $4.70/lb for 25 lbs.
  • 1 lb
  • 5 lb
  • 25 lb
  • 50 lb
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Details

ORIGIN
ORIGIN
Burundi
REGION
REGION
Kayanza, Gatara
PRODUCER
PRODUCER
Various smallholder farmers
SCREEN SIZE
SCREEN SIZE
15 and higher
GRADE
GRADE
Grade 1
VARIETY
VARIETY
Bourbon
PROCESS
PROCESS
Natural / Sun Dried
ALTITUDE
ALTITUDE
1800 M.A.S.L.
HARVEST
HARVEST PERIOD
March – July
TASTE NOTES
TASTE NOTES
Ripe Strawberry, Black Cherry, Milk Chocolate, Tangerine
Q-GRADE
Q-GRADE
87.5

Burundi Natural Grade 1 – Is processed at the Gakenke Central Washing Station established in 1992, which is located in northern Burundi at the Kayanza commune.

Their crops consist of approximately 175 registered smallholder producers, who harvests 250 trees on average.

Kayanza is one of the most reputable growing regions of Burundi due to their rich volcanic soil and optimal growing conditions year around.

Burundi is a country in the African Great Lakes region in Central Eastern Africa bordering Lake Tanganyika in south west and bordering with the Democratic Republic of Congo, Rwanda & Tanzania.

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